MATEO BIRTS
Private Chef
Mateo Birts is an accomplished Private Chef with 9 years of experience serving high-profile clients and luxury households in Los Angeles and internationally. He specializes in creating personalized, nutritionally balanced menus tailored to client preferences, dietary needs, and lifestyle goals, including vegan and specialty diets. Mateo brings a strong background in fine dining, pastry arts, farm-to-table cuisine, and private event execution.
Known for discretion, organization, and excellence, he excels in household provisioning, budgeting, kitchen management, and seamless collaboration with estate staff. His training in culinary arts and business management, combined with a deep commitment to food safety and elevated presentation, allows him to consistently deliver exceptional, high-touch culinary experiences.